Children's cuisine: how to cook mannik

Very popular in the children's kitchenMannica, which can also be served as a dessert. Even in ancient times, people in Russia knew how to make a dairy or fruit mannik. Mannitel is called a rich pie, which is based on semolina. In this case, the manga contains a large number of vitamins, proteins and phytin, which promote health in elderly people, since it positively affects the intestines. In addition, they love children very much. However, all mothers should remember that such a cake contains gluten in large quantities, capable of causing allergic reactions, so it should not be consumed too often.

To date, there are quite a fewways of how to cook mannik. But the greatest popularity was won by manicures on cottage cheese or milk, and they are usually served with jam or jam. Cooking pie is not difficult, because all the necessary ingredients are usually available in many housewives in stock.

In the case of cooking the usual manna brewedsemolina porridge on milk with the addition of sugar and vanillin, then it poured onto a baking tray and cooled. When the porridge thickens, it is sliced ​​and served with a sweet sauce or jam. When the question arises, how to cook berries or chocolate berries, it is necessary to wring out the juice of berries, and squeeze out the squeezes with water and cook with the addition of sugar, then strain. The resulting syrup is bred with berry juice and brewed mango. And if you add cocoa to the finished porridge, you will get a chocolate mannik. You can also prepare a puffed semolina pie, for this, alternate layers of berry and chocolate manicure.

Consider, for example, how to make a curd cheese mannik.

To do this, you need half a kilogram of semolina, a glass of kefir, a bundle of cottage cheese, three eggs, one hundred grams of sugar, a spoon of baking powder, raisins, soda and vegetable oil.

First it is necessary to add cottage cheese to the yolks,kefir, sugar and mix it all. Then put the baking powder, a spoonful of soda and semolina. Beaten the whites into the foam carefully add to the bulk, mix, adding raisins. On the oiled form put the dough and bake it for half an hour.

Also, many will be interested in how to cook the dairy manicure.

In this case, you need a glass of semolina, a liter of milk, a slice of butter, a glass of flour, three eggs, one hundred grams of sugar, fifty grams of sour cream, vegetable oil and salt.

The first thing to do is weldmanku, and it should be thick. The method of preparing mango on milk was proposed above. Ready porridge should be cooled and put on a baking tray, add yolks and flour to it. Beat whipped gently to pour into the dough and also gently mix. On greased parchment paper, placed on a baking sheet, spread the dough, smeared with sour cream and baked until cooked. Ready meals can be decorated with powder or served with jam.

You can makefor it is a sauce of berries. For this, water is poured into the dishes, sugar is added, and everything is cooked for several minutes. The finished syrup is mixed with berries (can be frozen) and grinded with a blender.

Dishes from semolina are quickly absorbedhuman body, because it contains a small amount of fiber. At the same time, such dishes give the person strength, contribute to curing diseases of the digestive tract, removes fat and mucus from the body. However, it is not recommended to regularly eat manicure for children, because it contains phytin, which prevents the intake of calcium salts in the blood, which can lead to the development of rickets and spasmophilia. But still sometimes it is necessary to pamper your child with a manicured love.

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